Squab is the culinary name for which animal?

Prepare for the Culinary Poultry Exam with flashcards and multiple choice questions. Review key topics with detailed hints and explanations. Achieve success on your test!

Multiple Choice

Squab is the culinary name for which animal?

Explanation:
Squab refers to the meat of a young pigeon. In cooking, this term specifically denotes meat from a young domestic pigeon, which yields tender dark meat with a rich flavor. It’s not chicken or quail, and while doves are related to pigeons, the culinary use of squab is tied to pigeons. So the animal is a pigeon.

Squab refers to the meat of a young pigeon. In cooking, this term specifically denotes meat from a young domestic pigeon, which yields tender dark meat with a rich flavor. It’s not chicken or quail, and while doves are related to pigeons, the culinary use of squab is tied to pigeons. So the animal is a pigeon.

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